Friday, March 18, 2011

Patience Pays Off

These shots were taken the last week of July. Things have really come along. We went from thinking we would have one lowly bean to having beans for dinner for several nights. Those pole beans have to be eaten when they are immature, as they become tough when a little older.

The tomato plants were so prolific, we were eating fried green tomatoes, green tomato pie and giving away green tomatoes to any takers.

The basil went crazy and several batches of pesto were stored in the freezer. We had fresh herbs with most meals.